Darjeeling
Black tea, India.
It is a black tea variety grown in the Darjeeling region in the Northeast region of India. It provides a delicious and unique drink. Darjeeling’s growing conditions are difficult and the harvest period is short, so it is a very valuable tea.
Content: Black tea leaves. Preparation Suggestions: It is recommended to brew 1-2 teaspoons in 250 ml of water at 100 °C for 3-5 minutes.
Black tea, India.
It is a black tea variety grown in the Darjeeling region in the Northeast region of India. It provides a delicious and unique drink. Darjeeling’s growing conditions are difficult and the harvest period is short, so it is a very valuable tea.
Content: Black tea leaves. Preparation Suggestions: It is recommended to brew 1-2 teaspoons in 250 ml of water at 100 °C for 3-5 minutes.
