Milk Oolong

Oolong tea, Taiwan. Milk Oolong tea is the most preferred tea among oolong teas. When the sophisticated taste of oolong tea grown in Taiwan is added to the flavor of milk cream, a magnificent harmony emerges. It is obtained by wrapping oolong teas in a round shape. Content: Oolong teaPreparation suggestions: It is recommended to brew for 3-5 minutes by adding 1 teaspoon to 250 ml of water at 85°C – 95°C. The same tea can be brewed twice.